by John
(SC)
For whatever reason, I couldn't find any raw green peanuts anywhere this year. I found raw dry peanuts at the grocery store and decided to try boiling them (4 lbs). I used 1 cup of salt in about 4-5 gallons of water. After 9 hours of boiling, they were sufficiently salty but still a little toothy. I removed them from the brine and refrigerated. I want them softer...can I boil again and how much salt?
Comments for How Long to Boil Dry Raw Peanuts?
|
||
|
||